Made from Mahuang chickens raised on grains, free from antibiotics and contaminants! 

Freshly slaughtered and processed—no frozen meat—for superior taste and tenderness. 

Carefully selected premium spices and seasonings, 

expertly marinated using traditional techniques by Hong Kong chefs with 30 years of experience. 

Glossy, attractive appearance with tender, juicy meat, perfectly blending the rich aroma of soy sauce and the natural freshness of chicken! 

The trusted choice of 300+ cooperating Hong Kong-style teahouses and restaurants!

Product Specifications: 

0.7–0.9 kg 

0.9–1.1 kg 

1.1–1.3 kg